Back
Understanding the temperature danger zone for food and its impact on safety
25 November

The Temperature Danger Zone for Food: Risks, Guidelines, and Safety Tips

Food safety is a critical aspect of public health and business operations in the food industry. Understanding the temperature danger zone for food is essential to ensure safety, prevent contamination, and protect consumers. At LeadSmart, we provide ServSafe Food Protection …

Achieve your Food and Safety Certificate with LeadSmart PH
21 November

Affordable Food and Safety Certificate Training in the Philippines

Obtaining a Food and Safety Certificate is essential for professionals in the food industry. With LeadSmart PH, you gain access to high-quality and affordable training programs that prepare you for success. From ServSafe certifications to the specialized Food Safety Compliance …

FATTOM food safety training in the Philippines
20 November

The Ultimate Guide to Understanding the Danger Zone Food Temperature for Safe Food Handling

Proper food safety practices are critical for preventing foodborne illnesses and ensuring that meals served are safe to consume. One of the most essential concepts in food safety is understanding the “danger zone food temperature.” In this regards, At LeadSmart …

Food safety certificate
18 November

Unlock Your Career Potential with LeadSmart PH’s Food Safety Certificate

Food Safety Certificate Courses Online, Food safety has never been more critical than in today’s fast-paced and quality-conscious world. Whether you’re involved in the plant industry, food service, or culinary arts, ensuring the safety and integrity of food is non-negotiable. …

Food Safety Act 2013 in the Philippines and FSCO training compliance
13 November

Understanding the Food Safety Act of 2013 in the Philippines: How LeadSmart PH Can Help with FSCO Training and Compliance

In an era of globalized trade, robust food safety legislation is the cornerstone of public trust and economic stability. In the Philippines, also known as Republic Act No. 10611. This comprehensive law was enacted to protect consumers from foodborne illness and establish a modern, …

Food Safety Compliance Officer (FSCO) accreditation process under Republic Act No. 10611
23 October

What is FSCO? Understanding Food Safety Compliance Officers in Republic Act No 10611

Ensuring the safety of what we eat is a paramount concern for every nation. A critical piece of legislation, Republic Act No. 10611 (the Food Safety Act of 2013), spearheads this mission in the Philippines. This law established a modern, risk-based …

13 August

Food Safety Training: A Key to Success for SMEs in the Food Industry in the Philippines

Food Safety Training in the food industry is one of the most fiercely competitive sectors globally, where innovation, efficiency, and quality are not just desirable but crucial for success. The global food industry is led by large, well-established companies that …

Food safety complianc -officer (fsco)
03 May

Food Safety Compliance Officer (FSCO): The Need in Every Food Business

Food Safety Compliance Officer (FSCO). Across the world, people are fed in different and unique cultures, clothing, colors, and languages. Even so, there is one that unites people together above and beyond any matter and that is the language of food. Taste and flavor, quality, appearance, and …

[]